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Open Cellar 2019
25 May 2019 - 26 May 2019
L’Ariete Valsangiacomo celebrates 50 years of production.
We present the vintage of the fiftieth anniversary 1966-2016.
Extensive tasting of our wines from Mendrisiotto.
From 11.30 to 14.30 Country Food by Chef Mamo.
Exclusive offers during the event




